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Manitowoc Foodservice to begin trading as Welbilt (NYSE:WBT) today 三月 6, 2017

Will ring the Opening Bell® at the New York Stock Exchange on March 10th to celebrate the name change

New Port Richey, FL. - March 6, 2017 - Manitowoc Foodservice, Inc. announced today that it has completed its previously-announced name change to Welbilt, Inc. and will begin trading today on the New York Stock Exchange with the new ticker WBT. Current shareholders will have their existing shares converted from MFS shares to WBT shares automatically. To celebrate its name change and new ticker, Welbilt will ring the Opening Bell® at the New York Stock Exchange on Friday, March 10th.

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Welbilt Brands receive two 2017 NRA Kitchen Innovation Awards 二月 22, 2017

This prominent foodservice industry award recognizes creative new equipment and technology that deliver developments in labor and energy efficiency, food safety, and more

Chicago, IL; February 22, 2017 -The National Restaurant Association® today announces the recipients of the 2017 Kitchen Innovations (KI) Awards, honoring forward-thinking equipment and technologies that increase efficiencies and productivity for back-of-the-house operations and benefit restaurant operators. Each recipient and their product will be showcased in the interactive Kitchen Innovations Pavilion at the 2017 National Restaurant Association Restaurant, Hotel-Motel Show, held from May 20-23 in Chicago at McCormick Place.

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Welbilt and Halton Group Announce Strategic Alliance 二月 8, 2017

New Port Richey, FL. - February 8, 2017 - Manitowoc Foodservice, Inc. (NYSE: MFS) (which is changing its name to Welbilt, Inc. on March 6, 2017) and Halton Group Americas have entered into a strategic alliance to facilitate the integration of Halton ventilation solutions into a wide range of Welbilt’s equipment to better meet the needs of their customers.

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FE&S Magazine recognized Manitowoc Foodservice in Six Categories for 2016 “Best In Class” Heavy Duty Kitchen Equipment 十月 4, 2016

New Port Richey, FL . . . Foodservice Equipment & Supplies (FE&S) magazine just released the results of its annual Best in Class Survey last night and this year four Manitowoc Foodservice brands have won prestigious 2016 Overall Best in Class Awards in 6 categories.

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Manitowoc Foodservice Announces Americas Buying Group and Asia Pacific Leadership Shifts 九月 30, 2016

New Port Richey, FL . . . Manitowoc Foodservice (NYSE: MFS) has announced that Gary Dykstra, VP Sales Buying Groups, will retire from his role of leading the company’s business with the USA Buying Groups at the end of this year. He will continue to serve as a consultant to the business. Chris Karssiens has been appointed to SVP Sales USA Buying Groups and will be replacing Dykstra in this role. Manitowoc Foodservice is also pleased to announce Phil Dei Dolori as SVP and General Manager EMEA and APAC.

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Frymaster’s Integrated Oil Quality Sensor Wins the 2016 Gas Foodservice Equipment Network (GFEN) Blue Flame Award as “Product of the Year” 五月 12, 2016

Shreveport, LA . . . Frymaster will be presented the 2016 GFEN Blue Flame Award at the NRA show in the Manitowoc booth #3601 on Saturday, May 21 at 10:30am. Frymaster’s FilterQuick® fryers with the integrated Oil Quality Sensor (OQS) are the first fryers in the world to monitor the health of the oil and indicate with precision when frying oil needs to be discarded. In recent years, new technologies like automatic filtration, automatic top off, oil conserving frypots and cool mode controllers have promised to extend oil life. The problem is that operators need an accurate, consistent and objective way of determining when to replace the oil. Using the oil for too long will damage food quality, while disposing of oil too soon will result in increased expense. Common subjective oil quality assessments like oil color, food color or days in use require too much guess work and minimize the impact of these oil life extending technologies.

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What does the CEO of Tampa Bay's newest big company think of this area? 四月 4, 2016

The Tampa Bay area recently landed the corporate headquarters of Manitowoc Foodservices, an international commercial kitchen equipment manufacturer that spun off from its Wisconsin-based parent and went public on March 4.

The Trinity-based company, led by new CEO Hubertus Muehlhauser, generated $1.5 billion in revenue last year, placing it among the top 10 Tampa Bay area public companies in sales.

Before taking over at Manitowoc in August, the German-born Muehlhauser spent 12 years at consulting firm Arthur D. Little, where he analyzed the food chain from farm to consumer. After that, he oversaw European and Asian operations for Agco Corporation, an agricultural equipment manufacturer.

Muehlhauser, 46, chatted with the Tampa Bay Times about the Tampa Bay area and his vision for the company in Florida. Questions and answers have been edited for clarity and brevity.

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EPA recognizes Manitowoc Foodservice with 2016 ENERGY STAR® Partner of the Year – Sustained Excellence Award 三月 28, 2016

Manitowoc Foodservice, Inc. recognized for its sustained leadership to protect the environment
 
New Port Richey, FLMarch 28, 2016 – The U.S. Environmental Protection Agency (EPA) has recognized Manitowoc Foodservice, Inc. with a 2016 ENERGY STAR Partner of the Year – Sustained Excellence Award for its continued leadership in protecting our environment through superior energy efficiency achievements. Manitowoc Foodservice’s accomplishments will be recognized in Washington, D.C. on April 13, 2016.

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Convotherm Software Updates

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The particular software update for Convotherm 4 gas units has to be done by an authorised service partner (there are adjustment steps necessary).

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